Honeysuckle Glaze

Ingredients:
  • ¾ cup sugar
  • ½ cup butter
  • 1/3 cup honey
  • 2/3 cup honeysuckle tea
Directions:
Bring all ingredients and 3 Tbsp. water to a boil in a 1-qt. saucepan over medium heat, stirring often; reduce heat to medium-low, and boil, stirring constantly, 3 minutes.

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